Keep your dessert case stocked with delicious and inclusive options like this White Toque gluten-free lemon tartlet. Featuring a base made of a gluten-free Breton biscuit and almond cream, this tartlet is dolloped with 7 drops of sweet and tart lemon cream, then finished with a ...Keep your dessert case stocked with delicious and inclusive options like this White Toque gluten-free lemon tartlet. Featuring a base made of a gluten-free Breton biscuit and almond cream, this tartlet is dolloped with 7 drops of sweet and tart lemon cream, then finished with a spray of neutral topping for an elegant presentation.
Instead of measuring, mixing, and baking from scratch, let the experts at White Toque do the hard work for you! This product is the perfect way to offer a high-end dessert without having to spend time and labor baking from scratch, and you can rest assured that it's gluten-free without the need for reserving dedicated equipment in your kitchen. Each individual tartlet is pre-made, so all that's left for you to do is thaw and serve! To defrost, remove a tartlet from its packaging and thaw under refrigeration for 4 hours or 30 minutes at room temperature. Since 1992, White Toque, Inc., has served as the leading importer of European specialty products to the United States.
White Toque works closely with European manufacturers and production facilities to craft high-quality ingredients into frozen and dry goods formulated with strong standards of quality. Their wide array of unique frozen items, prepared foods, and specialty ingredients offers establishments gourmet flavor without the unwanted effort and expense, providing a convenient resource to elevate offerings throughout the nation. The White Toque staff possesses experience and expertise in the specialty and frozen foods industry, with an acute understanding of the demands of the food service industry that allows them to provide top-tier products and other resources for businesses, no matter their niche.