Wedderspoon Apple Cider Vinegar with Manuka Honey is crafted in New Zealand from cold-pressed apples and naturally fermented to preserve the ‘Mother’ of Vinegar. It’s the perfect addition to daily tonics, energizing elixir, salad dressings, or to add a zesty kick of flavor to any ...Wedderspoon Apple Cider Vinegar with Manuka Honey is crafted in New Zealand from cold-pressed apples and naturally fermented to preserve the ‘Mother’ of Vinegar. It’s the perfect addition to daily tonics, energizing elixir, salad dressings, or to add a zesty kick of flavor to any dish.
Crafted in New Zealand without heat or chemicals. The 'Mother' is a beneficial bacteria that naturally converts apple cider into vinegar.