Pepperidge Farm Farmhouse Sourdough Bread

All good things take time. The flavors and textures of a good loaf of bread just can't be rushed, and that's why our bakers slow bake our Farmhouse Sourdough Bread with deliberate, thoughtful care. It takes a little longer, but it's the only way to ensure our famous Farmhouse taste is baked into every slice.

Try some, and you'll see why!