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Add a plant-based protein to your menu that's both versatile and easy to prepare with these Nasoya organic baked tofu cubes! Made with simple organic tofu, these cubes are perfect for creating a wide range of dishes that your guests are sure to love. Their small dice makes them a ...Add a plant-based protein to your menu that's both versatile and easy to prepare with these Nasoya organic baked tofu cubes! Made with simple organic tofu, these cubes are perfect for creating a wide range of dishes that your guests are sure to love. Their small dice makes them a bite-size addition to your recipes.
These baked cubes are unseasoned, allowing you to customize their flavor and create a wide variety of dishes! Because they're pre-cubed and pre-baked, these tofu cubes are a time- and labor-saving addition to your establishment. To prepare, thaw the product under refrigeration for 24 hours, then pan-fry, bake, or microwave these cubes to reheat to an internal temperature of 165 degrees Fahrenheit before serving. Once they're heated, get creative with these cubes and serve them with your choice of delicious sauces.
Try pairing them with sesame ginger sauce, teriyaki sauce, garlic and herb seasoning, or BBQ sauce, and use them as a topping for Asian noodle bowls or salads. You can even serve them in place of chicken as a meat alternative for popular Asian dishes like kung pao, orange, or sesame chicken. Since its humble beginnings in 1978, Nasoya has grown from crafting tofu in a converted barn in Leominster, Massachusetts, to becoming the leading tofu brand in the United States.
Today, they offer a diverse array of Asian-inspired foods, from dumplings and noodle bowls to plant-based meats and kimchi, all made with the highest quality ingredients. As consumers increasingly seek nutritious, globally inspired meals, Nasoya's offerings provide versatile, healthful solutions perfect for any foodservice operation.
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Discover the top 10 must-see TVs of 2025, showcasing exceptional features and stunning designs that elevate your viewing...