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Lorann Hi Sweet Powdered Corn Syrup$6.10
Karo TM syrup replacement. Helps to keep hard candy from getting sticky in humid weather. New and improved with a finer consistency to reduce graining.
Size : 16 oz / 454 g Kosher Certified Recipe for Hi-Humidity Hard Candy 2 cups sugar 4 oz warm water 1 cup hi-sweet corn syrup ...Karo TM syrup replacement. Helps to keep hard candy from getting sticky in humid weather. New and improved with a finer consistency to reduce graining.
Size : 16 oz / 454 g Kosher Certified Recipe for Hi-Humidity Hard Candy 2 cups sugar 4 oz warm water 1 cup hi-sweet corn syrup powder 1 dram LorAnn Gourmet flavoring 1/8 tsp citric acid (enhances fruit flavors) LorAnn (non-sugar) food color Mix together sugar, warm water and & Hi-Sweet Corn Syrup Powder. Bring to a boil and cook to 290° degrees. Remove from heat.
After boiling ceases, stir in flavoring, coloring, and citric acid (if desired). Pour into lightly greased hard candy molds or onto a cookie sheet.
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