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Gluten-free rolled oats make a deliciously wholesome, chewy, hot cereal that provides lasting energy all morning. This favorite breakfast cereal is a great way to start your day and add fiber to your diet. Basic Cooking Instructions for Gluten-Free Rolled Oats Ingredients - 1/2 ...Gluten-free rolled oats make a deliciously wholesome, chewy, hot cereal that provides lasting energy all morning.
This favorite breakfast cereal is a great way to start your day and add fiber to your diet. Basic Cooking Instructions for Gluten-Free Rolled Oats Ingredients - 1/2 cup Gluten-Free Rolled Oats - 1 cup Water - 1/8 tsp. Salt Directions Bring water and salt to a boil.
Add rolled oats, reduce heat, and cook 10-20 minutes (depending on the consistency you desire). Stir occasionally. Cover, remove from heat and let stand a few minutes.
Makes one serving Microwave Instructions: In a large bowl, combine 1/2 cup oats and 1 cups water. Microwave on high for 2 minutes. Stir and microwave for an additional 30 seconds.
Cover and let stand for 3 minutes. Makes one serving. There are approximately 4 3/4 cups per pound.
Recipe Suggestions Dress up your oatmeal with delicious additions like nuts, dried fruit, yogurt, or spices. For a simple breakfast that will be ready to go on busy mornings, try our strawberry and banana overnight oats recipe. It was made just for us by a Registered Dietitian and has no cooking required! Boost your meals with healthy grains, perfect for balanced nutrition.
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Discover the top 10 must-see TVs of 2025, showcasing exceptional features and stunning designs that elevate your viewing...