* The Ultimate Bok Choy Recipe Guide *You've probably looked at bok choy dozens of times as you grab a head of lettuce or cabbage from the produce shelf, but don't ignore it any longer. Although bok choy is a staple in Asian dishes, you can use it in cuisines from any number of ...* The Ultimate Bok Choy Recipe Guide *You've probably looked at bok choy dozens of times as you grab a head of lettuce or cabbage from the produce shelf, but don't ignore it any longer. Although bok choy is a staple in Asian dishes, you can use it in cuisines from any number of cultures.
It's packed with vitamins A and C, and the mineral calcium. It takes only minutes to prepare, lends itself to multiple variations, and provides a hint of crispness and a mild flavor that's reminiscent of cabbage. Bok choy, also known as pak choi, can also be a delicious and healthy side dish on its own with a few light seasonings.
It can be boiled, steamed or grilled, but stir- frying is the most common cooking technique for this vegetable. Enjoy! Enjoy Delicious Bok Choy Recipes Today! Scroll Up & Grab Your Copy NOW!