Atemoya Custard Apple Earrings

The Atemoya (Annona × atemoya), also known as the Custard Apple or the Pineapple Sugar Apple, is an hybrid of two amazing fruit, the Sweetsop and the Cherimoya, both Native to the American tropics. Of all the fruits in the Sweetsop/Soursop/Cherimoya family, this is my favorite. It ...The Atemoya (Annona × atemoya), also known as the Custard Apple or the Pineapple Sugar Apple, is an hybrid of two amazing fruit, the Sweetsop and the Cherimoya, both Native to the American tropics.

Of all the fruits in the Sweetsop/Soursop/Cherimoya family, this is my favorite. It tastes like a mix between vanilla ice cream and a piña colada. It's quite rare to find outside of Asian grocery stores, but if you can find it or one of its relatives, go ahead, try it.